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The Berkeley Hotel, London 1924
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The Berkeley Hotel, London 1924 The Berkeley Hotel, London 1924 The Berkeley Hotel, London 1924 Hotel Berkeley London 1925

The Berkeley Hotel, London 1924


This vintage menu from the Berkeley Hotel in London depicts a medieval banquet with a lady being waited upon hand and foot as birds fly overhead amid garlands of grape vines. We like the modern touch in the right hand corner, showing a chef in whites tending to meat that is being cooked on a rotisserie. The Berkeley Hotel was, and still is, one of London’s luxury hotels. Bought in 1900 by theatrical impresario Richard D’Oyly Carte, the hotel guest who took this menu as a souvenir in 1924 was probably a wealthy person on a Grand Tour of Europe. It matches another Berkeley Hotel vintage menu in this Culinary Institute of America collection.

Courtesy The Culinary Institute of America

Each print is accompanied by a copy of the interior menu where available.

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